VDO is an independent, non-profit, non-political and non-governmental organization established in January 07, 2015. The organization is composed with a strong and committed team to respond to the needs of Afghanistan. VDO’s special concentration on project implementation is impact- centered approach and VDO ‘s team is committed to work for the welfare and progress of society and the vulnerable people. VDO ‘s efforts focus on changing mentalities and attitudes about women’s participation and contribution in the society. Not only, it also focuses on economic development, advocacy, research and girl’s education.

• Prepare food according to kitchen guidelines
• Implement hygienic standards at all times
• Create weekly meal menus for lunch.
• To ensure food is clean and prepared properly
• Create monthly shopping lists
• Purchase food as necessary
• Maintain all kitchen and dining areas clean and hygienic at all times
• Maintain all kitchen equipment in good working order and ensure availability at all-time
• Prepare table lunch and clear away afterwards
• Prepare drink, cake and special food for special occasions
• Manage and take full responsibility for stock of crockery, cutlery and all other kitchen equipment and utensils.
• To ensure there is always enough gas for the cooker and other basic kitchen items
• Make sure to carry out all garbage from Kitchen every day
• Undertake other tasks may be assigned from time to time by respective supervisor/s

• 12 Grade
• Minimum of 3 years of Professional experience in cooking with NGO/INGO
• Having professional and polite behavior

• Interested candidates should submit a cover letter and CV to careers@vdongo.org
• Please write the Job title and Vacancy Number in the subject line of your email.
• Applications received after the closing date will not be considered
• ONLY SHORTLISTED CANDIDATES WILL BE CONTACTED FOR WRITTEN TEST OR INTERVIEW.